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“Tavern with a Twist”

Finn Town is unique to the Castro and Noe areas with two bars serving up a full menu of progressive comfort fare nightly until 11p.m.

Our seasonally changing list of Signature Cocktails showcases “tweaked” classics inspired by iconic figures who were born, lived or did something exceptional in San Francisco.

As for the food – colorful, flavor forward, familiar, yet totally contemporary with lots of veggie options and new takes on San Francisco originals. Daily changing specials and a rockin’ seafood bar are sure to become among your favorites.

Dinner Menu

Hearty, Award-Winning Fare

“OPEN TABLE DINERS CHOICE 2018”

No one ever leaves Finn Town hungry! Our nightly dinner menu offers a hearty meal that includes nightly specials, comfort food classics “with a twist”, vegetarian options, and plates to share with friends and family.

SERVED MONDAY-SATURDAY 5PM-11PM

SERVED SUNDAY 5PM-10PM

APPETIZERS

finn town deviled eggs3 for $6 | 6 for $10

grilled shrimp cocktail

spicy tequila cocktail sauce…18

crispy brussel sprouts

toasted sesame, mandarins, togarashi, honey…7

steak tartare

capers, whole grain mustard, shallots, truffle, quail egg…14

mama’s mac & cheese

sharp cheddar, panko breadcrumbs, chives…13

p.e.i. mussels

‘Holy Trinity’, tomato, pilsner, ham hock…sm 12 | lrg 18

crab cakes

cornflake crusted, red pepper jam, wasabi greens, lemon aioli…15

stuffed bell pepper

ground beef, tomato, quinoa, parmesan…14

savory bread pudding

andouille, sage, white cheddar, orange – rosemary butter…12

Soups & Salads

smoked tomato soup

fried mozzarella balls, “ranch spice”, basil…12

our clam chowder

bacon, fingerlings, housemade oyster crackers…14

caesar salad

grilled hearts of romaine, parmesan, anchovy, garlic croutons…sm 10 | lrg 14

louie-style wedge

iceberg lettuce, bay shrimp, Louie dressing…15

winter greens

pomegranate, fines herbs, crispy shallots…sm 10 | lrg 14

ADD TO ANY SALAD:

Chicken…$7
Shrimp…$11
Salmon…$9

Sides

big bowl of fries

peppercorn ranch, Chesapeake aioli, black garlic bbq…7

fanny farmer rolls

trio of butters: prickly pear, orange-rosemary, whipped salted butter…7

crispy cauliflower

lemon juice, aleppo, fresh herbs…8

escarole

roasted with garlic & extra virgin olive oil…8

Sandwiches

finn town burger

Golden Gate double stack, housemade pickles, cheese, “special” sauce…18

finn town turkey burger

fennel – cucumber salad, cranberry, sweet potato…18

quinoa burger

goat cheese, baby lettuce, red pepper jam…17

fried chicken sandwich

black garlic bbq, house pickles, coleslaw…18

Mains

miso glazed salmon

parsnip purée, pickled ginger, soy braised leeks, bok choy…27

roast half chicken

radicchio, rosemary, orange butter, potato puree…26

duck confit

pickled kumquat, house bacon, green beans, lentils, duck jus…26

braised short rib

potato purée, crispy leeks, broccolini, horseradish crème fraîche…25

pasta primavera

English peas, smoked egg, parmesan, vodka-cream…22

jambalaya gulf shrimp

andouille, fregola, okra, cajun spice blend…29