Menus

“Tavern with a Twist”

Finn Town is unique to the Castro and Noe areas with two bars serving up a full menu of progressive comfort fare nightly until 11p.m.

Our seasonally changing list of Signature Cocktails showcases “tweaked” classics inspired by iconic figures who were born, lived or did something exceptional in San Francisco.

As for the food – colorful, flavor forward, familiar, yet totally contemporary with lots of veggie options and new takes on San Francisco originals. Daily changing specials and a rockin’ seafood bar are sure to become among your favorites.

Brunch Menu

BRING ON THE WEEKEND!

Saturday and Sunday from 10 AM to 3 PM is brunch time at Finn Town. Our weekend brunch menu includes breads and pastries made in-house, comfort food brunch classics “with a twist” and special craft cocktails guaranteed to help you relax and enjoy your days off.

SERVED SATURDAY & SUNDAY, 10AM-3PM

Brunch Eye Openers $12

RED HOT MAMA

Bloody Mary classic

vodka, house bloody mary blend

Sophie Tucker | Singer, Comedienne

GREEN HORNET

Bloody Mary, but green

choice of : vodka or tequila,  fire roasted tomatillo, charred peppers, garlic

Bruce Lee | Actor, Martial Arts Trailblazer

MAKE MY DAY NITRO

iced coffee fun

cold brew, rum, mint, coconut agave

Clint Eastwood | Actor, Director

SAVE ME SAN FRANCISCO

reviver hangover cure

gin, lime, cocchi rosa, orange liquor, absinthe rinse

Train | Rock Band

FINNMOSA

rainbow mimosas

glass 12    pitcher 36

choice of: blood orange, passion fruit, pomegranate, cranberry, grapefruit.

BRUNCH HAPPY HOUR ~ 10AM-NOON

1/2 PRICE FINNMOSAS


6 glass    18 pitcher

classic mimosa and specialty flavors

MORNING BITES $7


MINI FRITATTA

 

PANCAKE WRAPPED BACON DIPPERS

 

FRENCH TOAST FINGERS

 

SPICY CHICKS & MINI WAFFLES

house made syrup

DONUT HOLES

vanilla and chocolate dipping sauces

Non-Alcoholic refreshers $7

Second Chance

blood orange, mint, soda water

Danielle Steele | Author

the gavinator

citrus blend, pomegranate, ginger beer

Gavin Newsom | Politician

TOASTS $7

Avocado

Add White Cheddar  2

Add Smoked Salmon  7

Add Eggs Your Way  6

Twisted Elvis

peanut butter, caramelized banana, strawberries, syrup

Banh Mi Vegetables

seasonal pickled veggies, tangy mayo

Add Sauteed Chicken  5

 

 

POWER START

Barry’s Bootcamp Power Bowl  15

poached farm egg, avocado, almond, kale, snap peas, turmeric, quinoa

Add Chicken…7

Add Salmon filet…9

TO SHARE...OR NOT

finn town devilish eggs

3 for 6   6 for 10

house classic or deep fried, house made tabasco on the side

brunch flatbread 14

chef’s choice protein with tomato, mozzarella, over easy egg

french toast fingers 10

choice of sriracha syrup or strawberry coulis

donut holes 10

vanilla and chocolate dipping sauces

EGGS

with choice of organic greens or country style potatoes

castro omelet 16

chef’s daily choice

barry’s goat cheese scramble 15

cherry tomatoes, bell pepper

eggs finnedict

poached eggs, hollandaise, spinach

Canadian Bacon…16

Short Rib…18

Smoked Salmon…21

Portobello Mushroom…14

larry’s weekend hash 16

chef’s choice protein, potatoes, onions, peppers, fried egg topper

PANCAKES & WAFFLES

Meyer Lemon Ricotta Pancakes 16

strawberry coulis

Chorizo & Jack “Infused” Waffle  15

Belgian style, syrup

Add Fried Chicken… 4

BREAKFAST SANDWICHES

Fried Egg in a Hole BLT 16

choice of organic greens or fries

Fried Chicken between Belgian Waffle  17

choice of organic greens or fries

honey aioli, tabasco aioli, coleslaw

Smoked Salmon with Goat Cheese 12

scrambled eggs, capers, red onion, tomato, on a bun

Scrambled Egg on House Biscuit

with chipotle aioli

with Ham 13

with Portabella Mushroom 13

Add Cheddar Cheese…2

SIDES

All Natural Applewood Smoked Bacon 7

Country Potatoes 5

BURGERS & MORE

with choice of organic greens or fries

add cup of soup …3

Locals’ Favorite Finn Town Burger  18

double stack Angus brisket/sirloin blend, house made pickles, cheese, “secret sauce”, potato bun.

Chef’s Blended Burger 19

“Top 10 winner James Beard National Competition” mushrooms, chorizo, angus sirloin and brisket, bahn mi style vegetables, guacamole, caramelized onions, chipotle aioli

Castro Ham and Cheese  18

red pepper jam, whole grain mustard, secret sauce

Old Bay Salmon Burger 19

mango, tomato, arugula, old bay seasoning, spiced aioli

Quinoa Burger  18

turmeric, goat cheese, baby lettuce, red pepper jam

ENTRÉE SALADS

Castro Cobb  16

bacon, hard boiled egg, avocado, blue cheese, green goddess dressing

Rainbow Kale  15

roasted grapes  and tomato, cucumber, feta cheese

Grilled Hearts of Romaine 12

parmesan, Caesar dressing, croutons

ADD TO ANY SALAD

Chicken…7

House Cured Salmon…9